OUR STORY - THE TRADITIONAL FOOD OF LEBANON
Biladi, meaning ‘from the land,’ was founded by childhood friends from a small, beautiful village in the South of Lebanon. Inspired by the traditional food of Lebanon, the quality of the local produce and the delicious Lebanese flavours, they decided to bring Biladi to the world.
Biladi bases its recipes around small mezze dishes to encourage the Lebanese spirit of sociability and sharing.
Our mission is to make everyone a little more Lebanese, introducing the wider world to the flavours and conviviality of Lebanese eating.
We have strong food values and understand that excellent quality ingredients make delicious meals.
to excellence pushes us to pursue another one of our values: to build a greener, more sustainable future. This is why we ship our products and ensure the ingredients are minimally processed.